ASIAN CUISINE NO FURTHER A MYSTERY

Odds are you have a brick of ramen noodles someplace within your pantry. If you are doing, you’re halfway to the tasty supper!I like to freeze rice in 2-cup parts after which you can pull it out for recipes such as this. I just include some water to it After i heat it up which retains it from drying out.  I’m Kim. I really like jogging, cookin